Super Event were a dream to work with!
From the moment Tony showed us our venue we were sold. Planning a wedding can be the most overwhelming experience but we were made to feel incredibly comfortable by Chrystelle and her whole team. She was always on hand if I had a random requirement or needed to catch her on the phone for 5 minutes.
I can’t say we really had a theme for the wedding. There really were little decorations that were needed. We had wild flowers from East Sussex Cutting Garden with a “Green + splash of colour” scheme- so easy!
As we were engaged 2 years before the date, we had our tasting a year in advance. The food was incredible and we had a real difficulty picking what we wanted. In the end we chose a truly “British” style option: for the canapes there were tiny bites, such as the mini Yorkshire puddings and the fish & chips in cones; much to the delight of our International guests. For dinner we had the steak fillet and my vegetarian option was a delicious roasted vegetable filo pastry. I am STILL getting messages from family about how amazing the steak was.
The whole team were really incredible accommodating all of our guests dietary requirements.
The day went so smoothly, if anything went wrong, I didn’t hear about it! We can not thank you all enough!